Spinach, Sausage and Cheese Bake

Spinach, Sausage and Cheese Bake

A mixture of Italian sausage and tomato sauce is placed on a bed of spinach and baked with three kinds of cheese in this quick and easy dinner.

Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
Calories
322 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Bake in preheated oven for 40 minutes.
Step 3
Brown sausage in skillet over medium high heat. Drain fat from skillet and stir in tomato sauce. Set mixture aside.
Step 4
In a large bowl, combine the spinach, cottage cheese, Parmesan cheese and egg. Mix well and spread mixture in the bottom of a 9x13 inch baking dish. Spoon sausage mixture over spinach mixture and top with mozzarella cheese.

Ingredients

  • 1 egg, beaten
  • 2 cups cottage cheese
  • 1 (8 ounce) can tomato sauce
  • 2 cups shredded mozzarella cheese
  • 2 (10 ounce) packages frozen chopped spinach, thawed and drained
  • 1 pound Italian sausage
  • 0.5 cup grated Parmesan cheese

Categories

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