Spring Tea Strawberry Soup

I love to have tea parties, and this cold soup is the perfect first course! I make it a day or two in advance so I'm not rushed the day of the event. Serve in small bowls or even punch cups for just a taste so that your guests don't fill up, but have room for the rest of the small servings a tea party is noted for.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 145 Calories

Ingredients

• ½ teaspoon vanilla extract
• ¼ cup white sugar
• 1 cup sour cream
• 1 cup half and half
• 2 cups sliced strawberries
• 8 whole strawberries

Recipe Instructions

Step 1

Blend sliced strawberries, sour cream, half and half, sugar, and vanilla extract in a blender until smooth. Divide soup into 8 chilled bowls. Top each with a whole strawberry.