Spritz

Use this recipe for a great cookie dough to use with your cookie press to make delicious spritz cookies.

• Calories: 84 Calories

Ingredients

• 1 egg yolk
• 0.75 cup white sugar
• 0.25 cup orange juice
• 3.75 cups all-purpose flour
• 1.3333333730698 cups butter, softened

Recipe Instructions

Step 1

In large bowl, mix all ingredients at medium speed until well mixed. Cover and refrigerate for about one hour.

Step 2

Preheat oven to 375 degrees F. Use part of dough at a time, keeping the rest refrigerated.

Step 3

Using a cookie press fitted with a bar-plate tip, press dough in long strips, about one inch apart down the length of the cookie sheets.

Step 4

With a sharp knife, cut each strip into 2 1/2 inch pieces. Leave pieces in place. Bake 8 minutes or until light golden. Do not to overbake.

Step 5

Remove from oven and immediately cut again between cookies to separate any cookies which are still joined together.

Step 6

Move cookies to wire rack, and allow cookies to cool completely. Store tightly covered.