Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

This strawberry spinach salad is a colorful, delicious, and easy summer dish with crunchy nuts and Gorgonzola cheese in a honey balsamic vinaigrette.

Preparation Time
15 mins
Total Time
15 mins
Calories
491 Calories

Recipe Instructions

Step 1
Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
Step 2
Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.
Step 3
Drizzle dressing over spinach mixture just before serving.

Ingredients

  • 2 tablespoons honey
  • salt and ground black pepper to taste
  • 1 bunch fresh spinach
  • 1 cup sliced fresh strawberries
  • 0.25 cup balsamic vinegar
  • 0.5 cup olive oil
  • 0.5 cup crumbled Gorgonzola cheese
  • 0.5 cup raw pecans

Categories

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