Strawberry Frose (Frozen Rose Slushy)

This frozen rose slushy is a refreshing summer cocktail made by combining Malbec wine and strawberries, then freezing.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 195 Calories

Ingredients

• 1 pound strawberries, hulled
• 1 (750 milliliter) bottle Malbec red wine
• 0.5 cup white sugar
• 0.5 cup water

Recipe Instructions

Step 1

Place strawberries, sugar, and water into blender and blend until the mixture is smooth.

Step 2

Pour mixture into a 9x13-inch baking pan; stir in the wine.

Step 3

Freeze, stirring once about halfway through, until mixture is slushy, 4 1/2 to 5 hours.

Step 4

Remove from freezer and stir to break up the larger frozen clumps.