This strawberry glaze is easy to make at home with pureed fresh strawberries, lemon juice, and cornstarch for a delicious topping on any dessert!
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
46 Calories
Recipe Instructions
Step 1
Blend or puree the strawberries into a liquid.
Step 2
Dissolve cornstarch in the cold water in a medium saucepan. Add strawberry puree and sugar and heat over medium heat, stirring constantly, until just beginning to boil. Remove from heat.
Step 3
Immediately add butter and lemon juice; stir until butter has melted. Allow to cool before serving.