Strawberry Pizza

For this sweet, whimsical pie, a sweet dough is made from a mixture of confectioners' sugar, melted butter and flour. It 's pressed into a 12-inch pizza pan and baked. Then sweetened cream cheese is spread over the cooled crust, topped with sliced strawberries and topped with a creamy custard. Chill the pie and then top it with whipped cream or a drizzle of chocolate sauce.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 242 Calories

Ingredients

• ½ cup white sugar
• 1 cup all-purpose flour
• ½ cup confectioners' sugar
• ½ cup butter, melted
• 1 (8 ounce) package cream cheese, softened
• 1 cup water
• 2 ½ cups strawberries, sliced
• ½ (2 ounce) package strawberry Danish dessert mix (e.g. Junket)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl, mix together flour and confectioners' sugar. Stir in melted butter. Press mixture evenly into a 12 inch pizza pan.

Step 3

Bake in preheated oven for 15 minutes. Allow to cool.

Step 4

In a small mixing bowl, beat together cream cheese and white sugar until smooth. Spread over cooled crust. Arrange strawberries over cream cheese layer.

Step 5

Combine custard mix and water in a small saucepan. Bring to a boil while stirring frequently. Boil and stir 1 minute. Pour mixture over strawberry layer. Chill before serving.