Yummy pink ice cream is a fun treat to make on a snowy day. My children ask for pink snow ice cream a little more often than white snow ice cream. It's fun to have two kinds to make during the winter.
Preparation Time
10 mins
Total Time
10 mins
Calories
155 Calories
Recipe Instructions
Step 1
Whisk the milk and strawberry milk powder together in a large bowl until thoroughly combined.
Step 2
Gradually stir in the snow, about 1 cup at a time, until the mixture is creamy and holds soft peaks. Serve immediately.
Ingredients
2 cups milk
1 gallon clean fresh snow
½ cup strawberry-flavored milk powder (such as Nesquik®)
