Sugar and Spice Muffins

A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm!

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 299 Calories

Ingredients

• 1 egg
• 1 ¾ cups all-purpose flour
• ½ teaspoon salt
• ½ teaspoon ground nutmeg
• ¾ cup white sugar
• ⅓ cup vegetable oil
• 1 teaspoon ground cinnamon
• ¾ cup milk
• ½ cup butter, melted
• 1 ½ teaspoons baking powder

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.

Step 2

In a large bowl, combine flour, baking powder, salt and nutmeg. In a separate bowl, beat together oil, 3/4 cup sugar, egg and milk. Stir egg mixture into flour mixture, just until moistened. Spoon batter into prepared muffin cups.

Step 3

Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into a muffin comes out clean.

Step 4

While muffins are baking, mix together 3/4 cup white sugar and 1 teaspoon cinnamon. While muffins are still hot, dip tops in melted butter and then in cinnamon sugar mixture.