Summer's Best Grilled Okra

Try grilling fresh okra seasoned with garlic powder, salt, and pepper for a quick, easy, and delightful summer appetizer that cooks in about 5 minutes.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 108 Calories

Ingredients

• 1 teaspoon garlic powder
• 1 pound fresh okra
• cooking spray
• 0.25 teaspoon ground black pepper
• 0.5 teaspoon salt
• 0.25 cup canola oil

Recipe Instructions

Step 1

Preheat an outdoor grill for medium heat and lightly oil the grate. Grease a grill basket with cooking spray.

Step 2

Trim okra stems close to the top without piercing the pods; place into a large bowl. Drizzle oil over okra pods. Season with garlic powder, salt, and pepper; toss to coat. Spread okra into the prepared grill basket.

Step 3

Cook on the preheated grill, turning frequently, until tender and browned in spots, 4 to 6 minutes.