Sunflower seed butter and bananas are mixed into oatmeal for a hearty and vegan breakfast that is ready in about 10 minutes.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
356 Calories
Recipe Instructions
Step 1
Bring water and salt to a boil in a saucepan; add oats and simmer until desired consistency is reached, about 5 minutes. Remove saucepan from heat and stir in bananas, sunflower seed butter, and agave nectar.