Sunomono (Japanese Cucumber Salad)

Sunomono (Japanese Cucumber Salad)

Sunomono is a deliciously light Japanese cucumber salad with a refreshing rice vinegar dressing for the perfect balance of sweet and sour flavors.

Preparation Time
15 mins
Total Time
15 mins
Calories
27 Calories

Recipe Instructions

Step 1
Cut cucumbers in half lengthwise and scoop out any large seeds. Slice crosswise into very thin slices.
Step 2
Gather all ingredients.
Step 3
Place vinegar, sugar, ginger, and salt in a small bowl; mix well to combine. Add cucumber slices and stir to coat.

Ingredients

  • 1 teaspoon salt
  • 4 teaspoons white sugar
  • 2 large cucumbers, peeled
  • 0.33333334326744 cup rice vinegar
  • 1.5 teaspoons minced fresh ginger root

Categories

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