This strawberry jam, made simply with fresh berries and sugar, is cooked in the microwave for a quick and easy method of making homemade jam.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
38 Calories
Recipe Instructions
Step 1
Place strawberries in a large microwave-safe bowl; add sugar and stir until evenly coated.
Step 2
Heat strawberries in the microwave for 2 minutes; gently stir and continue cooking in the microwave, stirring every 2 minutes, until thick and glossy, 6 to 10 minutes.
Step 3
Transfer jam to a glass jar and place in the refrigerator until chilled, at least 30 minutes.
Ingredients
2 cups fresh strawberries, sliced into 1/2-inch pieces
