These Kraft peanut butter cookies made with just 3 ingredients — smooth peanut butter, sugar, and egg — are great at Christmas and for gift-giving.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
79 Calories
Recipe Instructions
Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Mix together peanut butter, sugar, and egg in a large bowl until well blended.
Step 3
Roll dough into 24 balls; place 4 inches apart on ungreased baking sheets. Flatten each ball with the back of a fork.
Step 4
Bake in the preheated oven until lightly browned, about 20 minutes; do not overbake. Cool on the baking sheets for 5 minutes, then transfer to wire racks to cool completely.
