Super Easy Southwest-Style Quinoa (Cooked in Rice Cooker)
This super easy Southwest-style quinoa with black beans and diced tomatoes with green chile peppers recipe is cooked in the rice cooker with little prep.
Preparation Time
10 mins
Cooking Time
60 mins
Total Time
1 hr 10 mins
Calories
221 Calories
Recipe Instructions
Step 1
Combine black beans, diced tomatoes with green chilies, water, quinoa, and taco seasoning in a rice cooker.
Step 2
Seal rice cooker. Select Brown Rice setting according to the manufacturer's instructions; cook about 1 hour.
Ingredients
2 cups water
2 (15 ounce) cans black beans, rinsed and drained
1 (1.25 ounce) package dry taco seasoning mix
1 (12 ounce) box quinoa
2 (10 ounce) cans diced tomatoes with green chile peppers (such as RO*TEL®), und
