This recipe is sure to please all your guests. You can also serve this dip warm in a hollowed-out baguette. Serve with baguette slices, cold veggies, and crackers.
Preparation Time
20 mins
Total Time
20 mins
Calories
345 Calories
Recipe Instructions
Step 1
Mix shrimp, cream cheese, mayonnaise, cocktail sauce, celery, bacon, Cheddar cheese, green onions, Worcestershire sauce, hot sauce, and seafood seasoning in a large bowl.
Step 2
Chill shrimp mixture until flavors combine, at least 1 hour. Spoon into green bell pepper.