Supreme Strawberry Topping

Supreme Strawberry Topping

This homemade strawberry sauce is bursting with fresh strawberry flavor. A delicious topping for cheesecake, ice cream, pancakes, waffles, and more!

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
96 Calories

Recipe Instructions

Step 1
Combine strawberries, sugar, and vanilla in a saucepan over medium-high heat. Cook, stirring occasionally, until mixture sizzles and juice begins to form.
Step 2
Continue stirring; mash a few strawberries with a wooden spoon or heat-proof spatula to help produce the syrup. Cook until sauce thickens, about 15 minutes. Remove from the heat.
Step 3
Transfer 1/3 of the strawberry sauce to a blender. Cover and hold the lid down with a potholder while you puree the mixture.
Step 4
Add pureed mixture back into the remaining sauce and stir until blended.
Step 5
Hull strawberries and cut them in half.
Step 6
Serve over a slice of cheesecake.

Ingredients

  • 1 pint fresh strawberries, hulled and halved
  • 1 teaspoon vanilla
  • 0.33333334326744 cup white sugar

Categories

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