Susan's Vinaigrette Coleslaw

Try this slaw recipe without mayonnaise when you want a light, fresh salad with just a few simple ingredients.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 109 Calories

Ingredients

• 3 tablespoons white sugar
• 2 carrots, shredded
• 3 tablespoons canola oil
• 3 tablespoons apple cider vinegar
• 4 cups shredded green cabbage
• 0.25 teaspoon ground black pepper
• 0.25 teaspoon salt
• 0.25 teaspoon hot pepper sauce
• 0.25 teaspoon dry mustard
• 0.25 teaspoon poppy seeds

Recipe Instructions

Step 1

Whisk apple cider vinegar, canola oil, sugar, dry mustard, poppy seeds, black pepper, salt, and hot pepper sauce in a bowl, stirring until sugar has dissolved.

Step 2

Mix cabbage with carrots in a large salad bowl and pour dressing over slaw. Stir to coat. Refrigerate at least 2 hours before serving.