Sweet and sour sauce made with sugar, vinegar, soy sauce, and ketchup. Delicious with meatballs and rice or a dipping sauce for spring rolls.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
43 Calories
Recipe Instructions
Step 1
Place sugar, water, vinegar, soy sauce, cornstarch, and ketchup in a medium saucepan and bring to a boil. Stir continuously until mixture has thickened.