These sweet potatoes are coated in a spice mixture that is both sweet and spicy and then cooked in an air fryer until brown and crispy.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
189 Calories
Recipe Instructions
Step 1
Place sweet potato in a large bowl. Drizzle with olive oil, then add brown sugar, salt, chili powder, paprika, cayenne pepper, onion powder, and pepper. Stir until potatoes are evenly coated and spread out onto the air fryer rack.
Step 2
Cook on the upper rack of the preheated air fryer until browned and crispy, 15 to 20 minutes.
Step 3
Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.