Sweet Barbeque Beans

Sweet barbeque beans loaded with bacon and ground beef and a surprisingly sweet flavor. The taste of these beans is to die for!

• Preparation Time: 30 mins
• Cooking Time: 1 hr 20 mins
• Total Time: 1 hr 50 mins
• Calories: 388 Calories

Ingredients

• 3 tablespoons distilled white vinegar
• 1 teaspoon garlic salt
• 1 teaspoon onion powder
• 1 teaspoon ground mustard
• 1 teaspoon Worcestershire sauce
• 1 pound ground beef
• 1 (15 ounce) can kidney beans, rinsed and drained
• 2 tablespoons sweet and sour sauce
• 2 (16 ounce) cans baked beans with pork
• 6 slices bacon, chopped
• 1 (15.5 ounce) can navy beans, rinsed and drained
• 2 tablespoons honey garlic sauce
• 0.75 cup packed brown sugar
• 0.75 cup ketchup

Recipe Instructions

Step 1

Fry the bacon pieces in a large skillet until browned and crisp, remove from the pan and set aside. Crumble the ground beef into the pan; cook and stir until no longer pink, then drain off grease. Transfer the ground beef and bacon to a slow cooker.

Step 2

Pour the baked beans, navy beans, kidney beans, ketchup, brown sugar and vinegar into the slow cooker. Season with honey garlic sauce, sweet and sour sauce, onion powder, garlic salt, mustard powder and Worcestershire sauce. Stir until everything is distributed evenly. Cover, and cook on High heat for 1 hour before serving.