This sweet party mix is everybody's favorite, with crispy corn and rice cereal and nuts coated in a syrupy buttery mixture that's sure to please!
Preparation Time
15 mins
Cooking Time
1 hr 10 mins
Total Time
1 hr 25 mins
Calories
267 Calories
Recipe Instructions
Step 1
Preheat the oven to 250 degrees F (120 degrees C). Lightly grease a large roasting pan.
Step 2
Mix cereal, pecans, and almonds together in a large bowl.
Step 3
Cook in the preheated oven for 1 hour, stirring every 15 minutes. Remove from the oven and spoon onto waxed paper to cool. Store in airtight containers.
Step 4
Mix brown sugar, butter, and corn syrup in a saucepan and bring to a boil. Boil 2 minutes, stirring constantly. Pour over cereal and nuts and mix until well coated. Transfer to the prepared roasting pan.
Ingredients
1 (12 ounce) package crispy corn and rice cereal (such as Crispix®)