Sweet Potato Stuffing

Instead of serving sweet potatoes as a side dish, incorporate them into your stuffing with this delicious apple and sweet potato stuffing recipe.

• Preparation Time: 15 mins
• Cooking Time: 1 hr 15 mins
• Total Time: 1 hr 30 mins
• Calories: 169 Calories

Ingredients

• 1 tablespoon white sugar
• ¼ teaspoon ground nutmeg
• 1 teaspoon salt
• 6 tablespoons unsalted butter
• ⅓ cup chopped onion
• 1 medium apple - peeled, cored, and diced
• 1 (16 ounce) can sweet potatoes, drained
• 2 cups soft bread crumbs

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Melt butter in a large skillet over medium heat. Add apple and onion; cover and cook until tender, 8 to 10 minutes.

Step 3

Stir in sugar, salt, and nutmeg; push to one side of the skillet. Add drained sweet potatoes to the empty side of the skillet; mash with a fork. Add bread crumbs and mix until all ingredients are combined. Transfer to a greased casserole dish.

Step 4

Bake in the preheated oven until golden brown on top, about 1 hour.