Sweet Potato Sweeties

Prep and bake these sweet potato chips in under an hour for when you're craving a delicious, nutritious snack that kids will also love.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 141 Calories

Ingredients

• 1 tablespoon vegetable oil
• 1 tablespoon brown sugar, or more to taste
• 1 large sweet potato, peeled and cut into 1/4-inch slices
• 0.5 teaspoon salt

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Mix sweet potato slices, oil, sugar, and salt together in a bowl. Arrange slices evenly on a baking sheet, preferably all laying flat.

Step 3

Bake in the top third of the preheated oven until tops are barely browned, 20 to 25 minutes. Flip over each slice. Continue baking until toasted on top, 10 to 15 minutes more. Immediately unstick slices from the pan. Serve warm or cool.