Sweet Rice and Mango

Delicious simple dessert inspired by Thai cuisine. Exotic and flavorful, this is a family favorite! Great after a chicken curry meal.

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 588 Calories

Ingredients

• 2 cups water
• ¾ cup white sugar, or to taste
• 2 mangos, peeled and sliced
• 1 ½ cups uncooked short-grain white rice
• ½ cup cream of coconut (Optional)

Recipe Instructions

Step 1

Combine the rice and water in a saucepan. Bring to a boil, then cover and reduce heat to low. Simmer for 15 to 20 minutes, until water is absorbed.

Step 2

Mix the desired amount of sugar into the hot rice. Portion the rice into 4 bowls. Top with mango slices, and pour some cream of coconut over the top of each bowl.