Fill up on these no-bake tahini protein bars, an easy-to-make power snack packed with energy from oats, coconut, and protein powder.
Preparation Time
15 mins
Total Time
15 mins
Calories
168 Calories
Recipe Instructions
Step 1
Line a 9x13-inch baking pan with parchment paper.
Step 2
Blend oats, coconut flakes, and salt in a food processor until a powder-like consistency is reached. Add tahini and agave syrup; blend until a fluffy paste is formed. Mix in protein powder until well combined. Blend in milk 1 tablespoon at a time, thinning the paste until it is spreadable.
Step 3
Spread paste into the prepared pan. Refrigerate until firm, about 30 minutes. Cut into squares and serve chilled.