Tamra's Microwave Tilapia

Tarragon infused tilapia, cooked with butter, garlic and apple cider vinegar. Surprisingly fast and easy.

• Preparation Time: 10 mins
• Cooking Time: 4 mins
• Total Time: 14 mins
• Calories: 144 Calories

Ingredients

• 1 tablespoon butter
• 1 teaspoon chopped fresh tarragon
• ¼ cup apple cider vinegar
• 1 pound tilapia fillets
• 1 garlic clove, minced

Recipe Instructions

Step 1

In a microwavable baking dish, arrange tilapia fillets in a single layer. Dot with pieces of butter, and minced garlic. Sprinkle over fresh tarragon. Cover with waxed paper and microwave on high for 2 minutes.

Step 2

Turn fillets over, recover, and continue to microwave on high for a further 2 minutes. Remove immediately, sprinkle with apple cider vinegar, and serve.