Tasty Slow Cooker Pulled Pork

This slow cooker pulled pork features pork shoulder simmered in a sweet and spicy sauce of ketchup, onion soup mix, brown sugar, and apple cider vinegar.

• Preparation Time: 15 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 15 mins
• Calories: 371 Calories

Ingredients

• 1 cup ketchup
• 1 tablespoon hot sauce, or to taste
• 10 hamburger buns, split
• 1 (3 pound) boneless pork shoulder roast
• 1 (1 ounce) envelope dry onion soup mix (such as Lipton®)
• 0.5 cup firmly packed brown sugar
• 0.25 cup apple cider vinegar

Recipe Instructions

Step 1

Place pork roast in a slow cooker. Whisk ketchup, brown sugar, vinegar, onion soup mix, and hot sauce together in a bowl; pour over pork and turn to coat pork completely.

Step 2

Cook on Low for 8 to 10 hours or High for 4 to 6 hours. Shred pork with 2 forks and serve on hamburger buns.