Tasty Slow Cooker Pulled Pork Recipe

This tasty slow cooker pulled pork recipe features simmered pork shoulder in a sweet and spicy ketchup, soup mix, brown sugar, and cider vinegar sauce.

• Preparation Time: 15 mins
• Cooking Time: 4 hr
• Total Time: 4 hr 15 mins
• Calories: 371 Calories

Ingredients

• 1 cup ketchup
• 1 tablespoon hot sauce, or to taste
• 10 hamburger buns, split
• 1 (3 pound) boneless pork shoulder roast
• 1 (1 ounce) envelope dry onion soup mix (such as Lipton®)
• 0.5 cup firmly packed brown sugar
• 0.25 cup apple cider vinegar

Recipe Instructions

Step 1

Place pork roast in a slow cooker. Whisk ketchup, brown sugar, vinegar, onion soup mix, and hot sauce together in a bowl until well combined; pour over pork roast. Turn pork to coat completely.

Step 2

Cook on Low for 8 to 10 hours or High for 4 to 6 hours. Shred pork with 2 forks. Serve on hamburger buns.