Tasty Taco Bean Dip

Serve this very easy and tasty bean dip with tortilla chips. Baked beans add a unique flavor to an otherwise traditional favorite. It's always the first to go at parties!

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 36 Calories

Ingredients

• 2 tablespoons olive oil
• 1 (1.25 ounce) package taco seasoning mix
• 1 (16 ounce) jar salsa
• 1 (4 ounce) can chopped green chile peppers
• 1 (8 ounce) package shredded Cheddar cheese
• 1 small onion, diced
• 2 (16 ounce) cans vegetarian baked beans

Recipe Instructions

Step 1

Heat the olive oil in a large saucepan over medium heat. Stir in the green chile peppers and onion, and cook until tender.

Step 2

Place baked beans in the saucepan. Stirring often, cook 10 minutes, or until beans are a smooth, mashed mixture.

Step 3

Mix in taco seasoning mix and salsa. Transfer to a medium serving bowl. Top with Cheddar cheese. Microwave on high 1 to 2 minutes, if necessary, to melt the cheese. Serve warm.