Tea Punch

Tea Punch

A different twist to a standard punch. Brewed tea is mixed with orange juice, pineapple juice, lemonade and ginger ale.

Preparation Time
30 mins
Total Time
30 mins
Calories
118 Calories

Recipe Instructions

Step 1
In a pitcher, combine sugar and tea. Stir until sugar is dissolved. Stir in orange juice, pineapple juice and lemonade. Chill in refrigerator for 4 hours.
Step 2
Just before serving, pour chilled juice mixture into a punch bowl and stir in ginger ale.
Tea Punch
Tea Punch

Ingredients

  • 1 cup white sugar
  • 4 cups pineapple juice
  • 1 cup strong brewed black tea
  • 4 cups orange juice
  • 4 cups prepared lemonade
  • 1 (2 liter) bottle ginger ale, chilled

Categories

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