Tex Mex Meatloaf

Ground beef, eggs, and bread cubes are combined with canned diced tomatoes with green chilies, and seasonings, topped with your choice of cheese, and baked in a loaf pan for 1 hour.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 711 Calories

Ingredients

• 2 eggs
• 1 teaspoon salt
• 1 tablespoon ground black pepper
• 1 (14.5 ounce) can diced tomatoes with green chile peppers
• 1 ½ pounds ground beef
• 1 tablespoon onion powder
• 1 slice white bread, cut into cubes
• 4 slices American cheese OR your choice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake at 350 degrees F (175 degrees C) for 1 hour.

Step 3

In a large bowl, combine the ground beef, eggs, diced tomatoes and green chile peppers, onion powder, ground black pepper, salt and bread. Mix together well, place in a 5x9 inch loaf pan and top with the cheese.