Texas Okra Gumbo

Texas Okra Gumbo

Spicy okra gumbo like grandma's made with bacon and chicken. Lots of okra and fresh cayenne peppers make this dish special.

Preparation Time
30 mins
Cooking Time
40 mins
Total Time
1 hr 10 mins
Calories
186 Calories

Recipe Instructions

Step 1
Place bacon in a large pot or Dutch oven over medium-high heat. Cook until evenly browned, then add onion, chicken cubes and okra. Cook, stirring, until chicken is tender, about 15 minutes.
Step 2
Stir in cayenne peppers, tomatoes, and diced tomatoes with green chilies. Add rice and water, reduce heat to medium-low, and simmer for 20 minutes, or until rice is tender.
Texas Okra Gumbo

Ingredients

  • 3 cups water
  • 1 onion, diced
  • 6 slices bacon, cut into 1 inch pieces
  • 2 (10 ounce) cans diced tomatoes with green chile peppers
  • 4 skinless, boneless chicken breast halves - cut into 1 inch cubes
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 1 cup long grain white rice
  • 2 (16 ounce) packages frozen cut okra
  • 10 fresh cayenne peppers, chopped (Optional)

Categories

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