Thai Chicken Pizza with Carrots and Cilantro

Peanuts, chicken, and cilantro lend a Thai twist to this easy pizza!

• Preparation Time: 25 mins
• Cooking Time: 10 mins
• Total Time: 35 mins
• Calories: 443 Calories

Ingredients

• 2 tablespoons peanut butter
• ¼ cup chopped fresh cilantro
• 3 green onions, thinly sliced
• ¼ cup chopped roasted peanuts
• 1 (12 inch) pre-baked Italian pizza crust
• ½ cup prepared Thai peanut sauce*
• 2 cups shredded chicken*
• 2 medium carrots, peeled and grated

Recipe Instructions

Step 1

Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet. Mix peanut sauce and peanut butter, then spread 2/3 of the sauce over the pizza crust; toss remaining 1/3 of the sauce with the shredded chicken. Spread chicken over pizza.

Step 2

Bake until the crust is crisp and golden, 10 to 12 minutes. Remove from oven, and top with carrots, green onions, peanuts and cilantro. Cut into 6 slices and serve.