Making your own salad dressing is a great budget-saver. This Caesar dressing comes together in minutes, though needs time to chill.
Preparation Time
10 mins
Total Time
10 mins
Calories
180 Calories
Recipe Instructions
Step 1
Blend mayonnaise, egg substitute, Parmesan cheese, water, garlic, lemon juice, anchovy paste, sugar, parsley, salt, and pepper in a blender until smooth, about 1 minute.
Step 2
Transfer dressing to an airtight container and refrigerate 8 hours to overnight.