The Best Rolled Sugar Cookies

The Best Rolled Sugar Cookies

This is the best sugar cookie recipe; easy to cut out and they're perfect for decorating. This is the only cookie recipe you'll need for any holiday!

Preparation Time
20 mins
Total Time
20 mins
Calories
110 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until cookies are lightly browned, 6 to 8 minutes. Carefully transfer cookies to a wire rack and cool completely before decorating.
Step 2
Enjoy!
Step 3
Gather all ingredients.
Step 4
Beat in eggs and vanilla. Stir in flour, baking powder, and salt. Cover, and chill dough for at least 1 hour (or overnight).
Step 5
Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased baking sheets.
Step 6
Beat sugar and softened butter together in a large bowl with an electric mixer until smooth.
Step 7
Preheat the oven to 400 degrees F (200 degrees C). Lightly dust a work surface with flour. Roll out dough to 1/4 to 1/2 inch thickness.

Ingredients

  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • 4 eggs
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 5 cups all-purpose flour
  • 1.5 cups butter, softened

Categories

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