The Best Steamed Asparagus

Steaming asparagus in the microwave is the best way to cook asparagus to enjoy its flavor. It comes out absolutely perfect. For the wine, we recommend Pinot Grigio.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 86 Calories

Ingredients

• 2 tablespoons butter
• 1 pound fresh asparagus spears, trimmed
• 0.25 cup white wine

Recipe Instructions

Step 1

Place asparagus in a microwave-safe dish. Pour in wine and dot with butter.

Step 2

Cover loosely and cook in the microwave on high until bright green and tender, about 3 minutes. Allow the dish to stand for 5 minutes before serving.