The Perfect Buffalo Wing Sauce

Not too mild, but not too hot. Great for BBQs or picnics. Once sauce is bubbling, turn to low and let fried wings sit in sauce for 5 minutes flipping wings every other minute. Serve and enjoy! Don't forget the celery sticks and blue cheese.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 112 Calories

Ingredients

• 1 teaspoon white sugar
• ¼ cup unsalted butter
• 1 tablespoon apple cider vinegar
• 1 (12 fluid ounce) can or bottle hot pepper sauce (such as Frank's RedHot®)

Recipe Instructions

Step 1

Combine hot sauce, butter, vinegar, and sugar in a saucepan; bring to a slow boil and cook until smooth, about 5 minutes.