The Very Best Burgers!

The Very Best Burgers!

These burgers are my own creation. The added grated raw potato makes these burgers juicy and moist. Don't forget.. add in the blue cheese! that's what makes the burger!

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
437 Calories

Recipe Instructions

Step 1
Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
Step 2
In a large bowl, mix together the ground beef, potato, garlic, blue cheese, seasoned salt, pepper, onion, Worcestershire sauce, eggs and bread crumbs. Form into 10 balls, and flatten into patties.
Step 3
Grill for 5 minutes per side, or until well done. Serve on buns with your favorite condiments.
The Very Best Burgers!
The Very Best Burgers!

Ingredients

  • 2 eggs, beaten
  • ½ cup dry bread crumbs
  • 1 tablespoon minced garlic
  • 3 pounds lean ground beef
  • ¼ cup Worcestershire sauce
  • freshly ground black pepper to taste
  • ½ medium onion, chopped
  • ½ medium potato, shredded
  • 12 ounces crumbled blue cheese
  • 2 teaspoons seasoned salt, or to taste

Categories

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