Tiramisu IV

An eggless tiramisu made with cream cheese, whipped cream, coffee and almond liqueur.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 168 Calories

Ingredients

• 2 tablespoons vanilla extract
• 1 (8 ounce) package cream cheese, softened
• 1 tablespoon unsweetened cocoa powder
• ¼ cup amaretto liqueur
• ½ cup brewed coffee, room temperature
• ¾ cup heavy cream
• 20 ladyfingers

Recipe Instructions

Step 1

In a medium bowl, combine coffee and amaretto. Divide cream cheese in half and stir coffee mixture into one half of cheese. Set aside.

Step 2

In a medium bowl, whip cream with vanilla until stiff peaks form. Fold whipped cream into remaining cream cheese.

Step 3

Line a 7x11 inch dish with parchment paper. Place 10 ladyfingers in the bottom of the dish. Spoon one-half of the coffee mixture over the cookies. Top with one-half of the whipped cream mixture. Repeat layers. Sprinkle with cocoa. Refrigerate one hour before serving.