A wonderful comfort meal with cheese tortellini, peas, and ham in a simple cream sauce this tortellini alla fini recipe is quick and easy, and on the table in 30 minutes.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
699 Calories
Recipe Instructions
Step 1
Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes.
Step 2
Meanwhile, melt butter in a saucepan over medium heat. Add cream and stir frequently until heated through. Season with nutmeg and pepper. Slowly mix in Parmesan cheese, stirring constantly, and allow to thicken. Mix in ham and peas.
Step 3
Drain cooked tortellini and return to the pot. Pour sauce over tortellini and toss to combine.