Tortellini alla Fini

A comforting meal with cheese tortellini, peas, and ham in a simple cream sauce. This tortellini alla fini recipe is quick, easy, and on the table in 30 minutes.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 699 Calories

Ingredients

• 1 teaspoon ground nutmeg
• 6 tablespoons butter
• 1 pint heavy cream
• 1 teaspoon ground black pepper
• 2 cups diced cooked ham
• 2 (8 ounce) packages fresh cheese tortellini
• 3 cups freshly shredded Parmesan cheese
• 2 cups cooked peas

Recipe Instructions

Step 1

Drain cooked tortellini and return to the pot. Pour sauce over tortellini and toss to combine.

Step 2

Bring a large pot of lightly salted water to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until tortellini float to the top and the filling is hot, about 3 minutes.

Step 3

Meanwhile, melt butter in a large saucepan over medium heat. Add cream and stir frequently until heated through. Season with nutmeg and pepper. Slowly mix in Parmesan cheese, stirring constantly; allow to thicken. Mix in ham and peas.