Traditional Creamy Coleslaw

Traditional Creamy Coleslaw

This simple traditional coleslaw recipe features a creamy mayonnaise dressing made with lemon, sugar, and horseradish for a sweet and zingy flavor.

Preparation Time
10 mins
Total Time
10 mins
Calories
204 Calories

Recipe Instructions

Step 1
Whisk mayonnaise, sugar, vinegar, lemon juice, horseradish, onion powder, dry mustard, celery salt, salt, and pepper in a large mixing bowl until sugar has dissolved.
Step 2
Fold coleslaw mix into dressing until well combined.

Ingredients

  • 1 cup mayonnaise
  • 1 tablespoon prepared horseradish
  • 2 tablespoons seasoned rice wine vinegar
  • 1 (28 ounce) package coleslaw mix
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon salt
  • 0.25 cup white sugar
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon dry mustard
  • 1.5 tablespoons lemon juice
  • 0.5 teaspoon celery salt

Categories

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