Tricia's Fantastic Fudge Pie

Eggs, butter, flour and sugar are stirred together, and combined with flour, unsweetened cocoa and oodles of chocolate chips. This batter is poured into a prepared crust and baked until everything melts and mingles. This pie is especially rich and decadent when served warm with huge scoops of vanilla ice cream.

• Calories: 426 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 cup white sugar
• ¼ cup unsweetened cocoa powder
• ½ cup butter, melted
• 2 eggs, beaten
• ¼ cup all-purpose flour
• 1 cup semi-sweet chocolate chips (Optional)
• 1 (9 inch) pie shell

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

In a medium bowl combine eggs, melted butter or margarine, and sugar. Stir in vanilla extract. Set mixture aside.

Step 3

In a separate bowl mix together flour and cocoa powder. Pour egg mixture into flour mixture and stir until thoroughly combined. Fold in chocolate chips if desired. Pour into pastry shell.

Step 4

Bake in preheated oven for 30 to 40 minutes. Serve hot.