Tropical Kiwi Ice Pops

Tropical kiwi ice pops made with coconut milk and flecks of kiwi, pineapple, and banana are a refreshing treat on hot summer days.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 211 Calories

Ingredients

• 3 tablespoons white sugar
• 1 (14 ounce) can coconut milk
• 1 (8 ounce) can crushed pineapple
• 1 banana, chopped
• 1 cup chopped kiwi fruit

Recipe Instructions

Step 1

Stir coconut milk and sugar together in a bowl.

Step 2

Pour coconut milk mixture into a blender. Add pineapple and banana; blend until smooth.

Step 3

Pour blended mixture into ice pop molds. Press kiwi into the coconut mixture; freeze until solid, 8 hours to overnight.