This tuna pizza recipe uses a pre-baked pizza crust with cream cheese, canned tuna, red onion, and mozzarella cheese, then bakes until bubbly and golden.
Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
323 Calories
Recipe Instructions
Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Spread cream cheese onto crust; sprinkle with tuna and onions, then top with mozzarella cheese and pepper flakes.
Step 3
Bake in the preheated oven until cheese melts and starts to brown, 15 to 20 minutes.