Tuscan Bean 'Goppel'

This easy and earthy side dish is great on its own or served with some good crusty bread and a glass of wine. Add grilled vegetables to transform this into a hearty vegetarian entree.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 173 Calories

Ingredients

• ¼ cup chopped fresh cilantro
• 2 cloves garlic, chopped
• ¼ cup crumbled feta cheese
• 1 tablespoon extra-virgin olive oil
• 1 pinch red pepper flakes, or to taste (Optional)
• 2 (15.5 ounce) cans cannellini beans, drained
• 1 (14.4 ounce) can petite diced tomatoes

Recipe Instructions

Step 1

In a medium saucepan, combine beans, tomatoes, olive oil, garlic and red pepper flakes. Stir over medium heat until mixture begins to bubble. Remove from heat and mix in the feta cheese and cilantro.