Ultimate Spinach Dip

This is the ultimate spinach dip! It is made from fresh spinach leaves and spring onions. I'm always asked to bring this along to major family events and, of course, during the holidays. It may be served at once, but tastes best when chilled for an hour. Serve with slices of sourdough baguettes.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 100 Calories

Ingredients

• 1 (8 ounce) container sour cream
• 1 (.4 ounce) packet dry vegetable soup mix
• 1 (8 ounce) can water chestnuts, drained and sliced
• 1 bunch green onions
• 1 bunch fresh spinach, stems removed, torn into small pieces
• 2 ½ cups mayonnaise
• ½ (1 ounce) package dry onion soup mix (Optional)

Recipe Instructions

Step 1

In a medium bowl, toss together spinach, green onion stalks, and water chestnuts. Mix in the sour cream, mayonnaise, dry vegetable soup mix and dry onion soup mix.