Ulu (Breadfruit) Pancakes

Ulu (Breadfruit) Pancakes

Ulu, or breadfruit, is a tropical fruit that you can mix into a batter to make fluffy breakfast pancakes. It's a recipe the whole family will enjoy!

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
236 Calories

Recipe Instructions

Step 1
Scoop out ulu flesh and place in a blender. Add eggs, milk, baking powder, cinnamon, nutmeg, and vanilla extract. Blend batter until smooth.
Step 2
Heat coconut oil in a griddle over medium heat. Pour up to 1/4 cup batter onto the griddle; reduce heat to low and cook, covered, until edges are set, about 3 minutes. Turn over and cook until pancake is browned on other side, about 2 minutes. Repeat with remaining batter.
Ulu (Breadfruit) Pancakes

Ingredients

  • 2 eggs
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 small ripe ulu, cut in half
  • 1 teaspoon coconut oil, or to taste
  • 0.5 teaspoon vanilla extract
  • 0.33333334326744 cup milk
  • 0.25 teaspoon ground nutmeg

Categories

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