Unstuffed Cabbage Roll

Unstuffed Cabbage Roll

Unstuffed cabbage rolls with ground beef, cabbage, garlic, and tomatoes make a family-pleasing comforting casserole that's perfect for weeknights.

Preparation Time
15 mins
Cooking Time
35 mins
Total Time
50 mins
Calories
398 Calories

Recipe Instructions

Step 1
Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Step 2
Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.
Unstuffed Cabbage Roll
Unstuffed Cabbage Roll
Unstuffed Cabbage Roll
Unstuffed Cabbage Roll

Ingredients

  • 2 teaspoons salt
  • 1 (8 ounce) can tomato sauce
  • 1 large onion, chopped
  • 1 teaspoon ground black pepper
  • 2 cloves garlic, minced
  • 2 pounds ground beef
  • 1 small head cabbage, chopped
  • 2 (14.5 ounce) cans diced tomatoes
  • 0.5 cup water

Categories

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